Food Science & Technology

Food Science & Technology

Magazine

Quarterly

  • National
  • Food
Published on behalf of The Institute of Food Science & Technology (IFST) - Europe`s independent professional qualifying body for food scientists and technologists, Food Science & Technology Magazine is a market leading quarterly publication written and approved by world renowned professionals and scientists covering all sectors and fields which make up and address the complex and important issues that face food science and technology today.

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Visit the institute's website: http://www.ifst.org/